Nikocado Avocado's way of picking Vamos is one of the YouTubers who always brings snacks whenever he goes to the market. When it comes to spicy snacks in the United States, this is what comes to mind, and it has become the protagonist of all kinds of challenges. It has been sold massively worldwide for decades, but strangely Koreans don't seem to like it that much. That snack is Takis. Takis were first released in Mexico in 1999. They are crispy snacks made by drying fried corn tortillas, and their unique intense spicy flavor was quite shocking at the time, so they were perceived as a peculiar type of snack. However, in the 2000s, with the trend of spicy flavors in the United States, they suddenly became extremely popular. It can be considered a case similar to the Korean fire noodles syndrome. Many YouTubers create content and challenges with spicy Takis, and their popularity is.

It peaks at the climax. The most popular Takis, fuego flavor, is spicy with a crunchy chili taste. When you take a bite, the spiciness and the refreshing lime flavor spread in your mouth. After the intense spiciness fades, the savory corn chip flavor continues, leading to a delightful dance in your mouth. Takis Nitro, on the other hand, combines chili and lime for a more intense spicy taste. For those who find the fire chicken stir-fried noodles lacking spiciness, there is the nuclear fire chicken for those seeking an even spicier taste. It's similar in that aspect. This brings us to the problematic blue heat flavor. Just the fact that the snack is blue might be off-putting. Describing the taste, it is spicy yet slightly refreshing. It really doesn't match well. In my opinion, this is one of the most challenging flavors for Koreans. Moreover, when you eat this blue heat, your tongue feels as if you've eaten a paint candy.

Spicy taste is addictive. Takis are famous for their irresistible addictiveness once you open a bag. That's why there have been health controversies. The excessively spicy taste can put too much strain on the digestive system of teenagers. Moreover, due to its addictiveness, some people have actually experienced digestive problems from excessive consumption. After the Takis spicy snack syndrome emerged, many other brands competitively released spicy snacks. It has become a representative snack that drives young people crazy. However, what you should not misunderstand is that the spiciness is not that spicy for Koreans. It's just a slightly spicy snack. When I see Americans doing challenges thinking it's spicy, I somehow find myself shrugging. Thank you.

한국인에게는 적응이 좀 필요한 과자ㅣ타키스

한국인에게는 적응이 좀 필요한 과자ㅣ타키스