Vegetarian Diet: Reducing Rheumatoid Arthritis and Infections

A low-fat vegetarian diet can significantly alleviate rheumatoid arthritis symptoms by reducing inflammation and inhibiting Proteus bacteria.

### Low-Fat Vegetarian Diet as a Fundamental Treatment for Rheumatoid Arthritis
* 🍽 Consuming a low-fat vegetarian diet can be a beneficial treatment for rheumatoid arthritis, an autoimmune disease where the **immune system attacks joint cells**.
* 🦴 Rheumatoid arthritis treatment drugs, such as steroids, often have **strong toxicity** and **temporary symptom relief**.
* 🐄 In regions where people consume a lot of dairy, eggs, and animal-based foods, the incidence of rheumatoid arthritis **significantly increases**.
* 🌱 An experiment showed that within one month of following a low-fat vegetarian diet, inflammation indicators (**ESR, C-reactive protein, white blood cell count**) significantly decreased.
* 🦠 Proteus mirabilis bacteria, found in the urine of rheumatoid arthritis patients, is closely related to the bacteria that cause **urinary tract infections and cystitis**.
* Lignan components in low-fat vegetarian diets effectively inhibit Proteus bacteria, which are **essential for rheumatoid arthritis patients**.
* 🥚 Proper vegetarian diets should ensure a balanced **omega-3 to omega-6 ratio (1:4 or less)** and sufficient **B vitamins (B1, B2)**.
* It is crucial to understand that a low-fat vegetarian diet can not only **improve rheumatoid arthritis symptoms** but also have **anti-cancer and antioxidant effects**.

Let's now take a look at some important content together today. The title says it's about food for rheumatoid arthritis patients, but in fact, the content is relevant to patients who are prone to infections such as colon cancer, urinary tract infections, and various inflammatory bowel diseases. Therefore, I believe that today's content will be beneficial to all of you. The background of this lecture is based on the book by Dr. Kim Pyeong-won, a miracle of complete knowledge. I think it will be helpful for you to understand the content based on statistics from Harvard or Johns Hopkins. Some of you here may be familiar with rheumatoid arthritis, rheumatism, or autoimmune diseases. Do you know about lupus or discoid lupus erythematosus?

Many people suffer from various autoimmune diseases. If you have celiac disease or other autoimmune diseases, I think it will be very helpful if you take good care of yourself. Rheumatoid arthritis, also known as rheumatism, is one of the autoimmune diseases as you may know. Autoimmune diseases mean that your immune system cannot distinguish between friend and foe properly. Therefore, while attacking bacteria or viruses, it mistakenly attacks your joint cells, causing inflammation in the joints, swelling, and pain. The synovial membrane becomes inflamed, causing pain and swelling. Osteoporosis refers to bones that are corroded and eroded, leading to joint space, the space of the joint.

Gradually decreasing, and also the loss of cartilage called cartilage loss causes a lot of pain. Therefore, mistakenly attacking one's own joint cells, thinking they are enemies, inflammation occurs in the joints, causing swelling and even changing the shape of the joints, resulting in various pains and discomfort in daily life, eventually leading to disability. Arthritis treatment drugs, as you all know, have quite strong toxicity, with many steroids. So, many people experience swelling and their faces become round like a mooncake. People ask me if I take steroids. Yes, I do. Next, in many cases, chemical medications such as chondroitin sulfate are used. However, as you know, in the case of toxic steroids and chondroitin sulfate, the symptoms are temporary.

It only helps to suppress it, and many people are suffering a lot due to continuous side effects. If you look at the chart here, you can see a very interesting correlation. When you look at this chart, there are some commonalities between regions with a high incidence of rheumatoid arthritis and some regions. Can you find out the commonalities? Below, you can see that there are areas where rheumatoid arthritis symptoms are slightly alleviated, and as you go up, you can see areas where rheumatoid arthritis is highly prevalent. If you look for commonalities, you can see that countries like Czechoslovakia, the Federal Republic of Germany, Norway, Denmark, gradually leading to the United States, the United Kingdom, New Zealand, and Finland. Gradually moving on to Denmark, a dairy farming country.

In areas where people consume a lot of dairy, eggs, and animal-based foods, as infections increase, the incidence of rheumatoid arthritis also significantly rises. So, if we look at this commonality, can we reduce pain in rheumatoid arthritis by switching to a vegetarian diet instead of an animal-based one? Scientists conduct various experiments on a low-fat vegetarian diet. The question is whether vegetarianism actually has a positive or negative effect on rheumatoid arthritis. Does meat consumption trigger an autoimmune response that attacks the joints, or is it attacking the animal proteins in the meat that are easily prone to causing this specific dynamic action, leading to mistakenly attacking one's own joints? Let's look at an interesting case of someone who consumes meat. Watch this and see me laughing.

She smiled. A woman who eats meat, because the pain was severe, received a lot of prescription drugs, including various steroid plans and drug therapy. However, when she stopped eating meat and switched to a vegetarian diet, the pain completely disappeared. It's interesting because it's like turning a light switch on and off. When she ate meat, the pain would come, but when she stopped eating meat, the pain would disappear completely. It was so intriguing that she repeated eating meat and then stopping, like turning the light on and off, and found that the pain fluctuated. So, this patient conducted an interesting experiment. To show the doctor how severe her arthritis was before going to the doctor, the day before the visit, she ate a lot of meat. As a result, the next time her arthritis levels were higher. So, for 13 months.

There is a famous study on rheumatoid arthritis that spans several months. In a well-known study that compared randomly selected patients, one group was given a vegetarian diet for three and a half months. After that period, they were given a vegetarian diet for another three and a half months, followed by providing a dairy-free vegetarian diet. On the other hand, the other group of patients had no changes in their diet and continued to eat the same food. When we look at the results, we compared three inflammation indicators: ESR levels, C-reactive protein levels, and fruit-brood cell count. Interestingly, within one month, do you see how the inflammation indicators dropped significantly for the group of patients who followed a vegetarian diet? How did the ESR levels, C-reactive protein levels, and white blood cell count change? Do you see a significant drop in the inflammation indicators?

The significance is quite high at 0.002 and 0.00001, so we can see that the three ESR values, C-reactive protein values, and white blood cell counts are significantly low. Moreover, within a month, the muscle pain and stiffness felt in the morning have reduced by about half, with the pain decreasing from 5 to 3 after 10 minutes to almost disappearing. Also, from a personal subjective point of view, the strength seems to have improved significantly, and even though you overeat, your physical strength seems good. Next, due to finger joint pain and the third nerve pain, you couldn't sleep all night due to the pain, experiencing seizures almost every hour, unable to chew food due to the pain caused by joint pain. Our dear lady who came a few days ago needs a lot of prayer.

It's a situation. I don't know how you've been enduring all this time. Yes, right now, moreover, what is the teacher now? Rheumatoid arthritis symptoms in joints similar to gout are quite painful, severe in the knees, and the neck is completely stiff. However, the muscles of these people are quite stiff and hard. When a low-fat vegetarian diet was provided to these people for as long as 13 months, the results of the experiment showed that within one month, the inflammation levels such as ESR, CRP, CRP protein levels, and white blood cell levels significantly decreased, showing a good maintenance. The pain also decreased from 10 to 3 within 10 minutes, strength increased in sudden showers, and swelling or sensitivity improved. The pain symptoms in joints similar to gout became much lighter, and moreover, in the end

If you lose about 13 pounds, your body will feel very light. A lot of lactic acid and skin acid toxins will be released. Many of you, when you lose 1kg, 100 pounds, or 200 pounds every morning, see me and many people feel a little resentful. I don't know why they blame me when they lose weight. I don't understand why they like lactic acid and skin acid toxins so much. [Laughter] So, when you see a significant decrease in the inflammation markers like ESR, CRP, and white blood cell count in your blood test results, you start to predict the relationship between rheumatoid arthritis and the food you eat. Why did the food you eat make such a difference in rheumatoid arthritis? Rheumatoid arthritis occurs when your immune system mistakenly identifies your joint lining as an enemy and cannot distinguish between friend and foe, indiscriminately attacking friends.

It is an autoimmune disease. Why do these immune cells mistake allies for enemies and attack them? To understand this, it is best for you to first easily understand rheumatic fever. Rheumatic fever is a symptom of self-immune cells attacking their own heart valves. It is an autoimmune symptom where the immune system attacks its own heart valves, mistaking them for enemies. In other words, the immune system cannot recognize allies and bombs them, mistaking them for enemies. Rheumatic fever is one of these symptoms. When there is a fever symptom, if there is rheumatic fever, it can cause inflammation in the throat, leading to a bacterial infection by Streptococcus pyogenes, which is the cause of rheumatic fever.

The cell of Streptococcus looks quite similar to the heart valve cell. Do you see here, do they look almost like twins? Can you see that? This Streptococcus, like the heart valve cell, looks very similar, like a similar twin. So, due to Streptococcus pyogenes, which causes inflammation in the throat, rheumatic fever occurs. The protein in this bacteria looks very similar to the protein of the heart valve cell, like a very similar twin. So, our immune system that was attacking the Streptococcus that occurred in the throat, when it noticed that it looks too similar to the heart valve cell, it started attacking the heart valve cell. So, what it does is, it confuses the immune system by attacking the heart valve cell instead of attacking it.

Both indiscriminate attacks occur, so what happens is called rheumatic fever, which is a symptom of rheumatic fever. It is an autoimmune symptom that occurs when the immune system attacks tissues similar to the infectious substance. Therefore, rheumatic fever is primarily endocarditis. The respiratory tract strap is also infected with streptococcus bacteria. About 3 to 4 weeks after the infection, antibodies formed during the fight against the infection attack the heart valve, which has a very similar molecular structure to the streptococcus bacteria, causing both to attack indiscriminately, resulting in rheumatic fever. It's interesting, isn't it? Here you can see a normal heart valve, and here you can see that this valve is significantly reduced. It will be narrowed, right? This is normal, but this one is considerably reduced, including stenosis.

You can see that the rheumatic mitral valve is significantly reduced in size. Therefore, rheumatic fever caused by bacteria confuses the immune system and attacks both the mitral valve and the heart valve. Scholars speculate that rheumatoid arthritis may also be caused by confusion in the immune system due to bacteria. With this in mind, they started to investigate. First, to help you understand, are rheumatoid arthritis more common in women or men? It is over three times more common in women. Why is that? Women have more inflammatory diseases different from men. Especially, women often suffer from inflammatory diseases such as colitis and bladder inflammation. So, when women have severe symptoms of cystitis or candidiasis, that's when it happens.

You all have cranberry juice to drink, right? Cranberry juice 100% original without added sugar. When you drink cranberry juice, it often helps to detect urinary tract infections or cystitis inflammations. Also, there are cases where golden needles or capsules with natural antibiotics are inserted near the uterus to reduce inflammation, using various treatments. So, which inflammation do women catch more easily than men? As introduced here, it's cystitis or nephritis. Therefore, we conducted an interesting experiment. We conducted a urine test for rheumatoid arthritis patients, and an interesting phenomenon occurred. We found that Proteus mirabilis bacteria are quite prevalent in rheumatoid arthritis patients' urine. Of course, it's not enough to show symptoms of urinary tract infections, but the amount is enough to be mistaken for autoimmune symptoms.

You will see the discovery of Proteus here. Look here, you can see Proteus mirabilis bacteria, like twins, closely related to the molecular group below, which are the causative factors of cystitis and urethritis. When you see this state of infection with Proteus mirabilis bacteria, how do you feel? How about when you see the molecular structure of Proteus bacteria almost identical to the molecular structure of the joint below, like twins, they look so similar that you might easily confuse whether this one is Proteus or the joint bacteria, making it easy to attack both. Friend or foe, right? Therefore, the molecular structure of Proteus bacteria is remarkably similar to the molecular structure of the joint below, even surprising to look at. So, the top part is the molecular structure of Proteus, and the bottom part is the molecular structure of the joint membrane cells.

It's about the structure. Antibodies that fight against Proteus bacteria get confused because they look so similar, causing a lot of inflammation by attacking synovial cells. Let's take a look at an interesting study. The female urethra is the path through which urine comes out, right? When you arrive at the path, it's the pathway through which urine comes out. The urethra, through which urine comes out when you urinate, is very close to the anus. It's very close, so especially when you have bowel movements, it's quite easy for the stool to invade the urethra and cause inflammation. Now, as you move on to the 5th stage, especially when you see patients with colon cancer, many of them suffer from urethritis and cystitis. When they come, you will see that many women are infected with cystitis and urethritis. So, focus a bit this time. Why am I flipping the switch?

Please examine if this symptom is expressed as turning off and on. First, inducing urethritis in the colon and causing cystitis, how can we fundamentally change the bacteria that cause these inflammations? However, it has already been shown in many studies on colitis that it is possible to do so by changing the diet. This is the first study on this. It was 20 years ago when studying the ecology of colonic bacteria. In the midst of a completely vegetarian diet called the vegan diet, a paper was researched on the relationship between certain fecal microbes called Pickle Microbiota and Disease Activity Index in patients with rheumatoid arthritis. If you look again, it is a paper that studied the relationship between the activity of certain fecal microbes called Pickle Microbiota and the disease activity index in patients with rheumatoid arthritis who were on a completely vegetarian diet.

This is a paper that studied the relationship between microorganisms in the gut and the activity of diseases. Do you know what the conclusion is? The conclusion is coming to us, Concord. If you look at the red underline, what is the conclusion if you look at it all? We can draw a conclusion that patients with rheumatoid arthritis (RA) who follow a vegan diet have changes in the gut microbiota in their feces. And these changes in gut microbiota are related to the activity of rheumatoid arthritis. It may sound a bit complicated, right? Let me explain it in an easier way. Basically, when patients with arthritis follow a strict vegan diet, changes occur in the gut microbiota of their feces.

The difference in activity is when you eat meat and when you eat vegetables, the bacteria in the feces change. Pathogenic bacteria that cause colitis disappear, harmful bacteria disappear, and beneficial bacteria increase significantly. Do you understand what I'm talking about? Yes, so we could see that the pathogenic bacteria causing colitis disappeared and the beneficial bacteria increased significantly, showing a change in the balance of intestinal bacteria throughout Wednesday. If you look here, you can see that there has been a change in the microbial balance in the feces of the intestines. When a completely vegetarian diet was followed, and also, what changes occurred in patients with rheumatoid arthritis? The change in the gut bacteria is related to the activity of rheumatoid arthritis patients. In improving their activity, there is a diet called a vegan diet, a completely vegetarian diet.

It's a research paper related. Do you understand it? In simple terms, if you just change your diet to vegetarian, the distribution of bacteria in the colon changes. Harmful bacteria that cause colitis disappear, and beneficial bacteria are greatly increased. Do you understand? So, within a few days, the balance of colon bacteria changes. Particularly, when vegetarianism was introduced to patients with rheumatoid arthritis, along with changes in colon bacteria distribution, the condition of arthritis significantly improved with a lot of pain relief and disappearance. Therefore, in fact, when patients with rheumatoid arthritis come, even if they take steroids for a long time, the pain does not disappear. Many people think they have to take it for a lifetime. Therefore, now, their faces swell like a pumpkin from the steroids.

Since you use it a lot, your body swells severely, gains a lot of weight, and due to long-term medication, it often causes many inflammatory diseases in the kidneys or liver. Look, when you change your diet, not only does rheumatic fever symptoms improve, but pain and symptoms of rheumatoid arthritis also subside. Now, if you look at the chart, during the experimental period, when you look at the test period, the bad bacteria significantly decreased. Now, when you return to eating as before, what do you think happened when the numbers went up here? During the experimental period, the bad bacteria decreased significantly, but after the experiment ended, how was it? After it ended, when you returned to the previous diet, it seems that the number of bad bacteria increased again. Isn't it interesting? Many people experience the same thing. There are many people in the sky village who quickly burst the champagne.

There are many. Now, when you went to the hospital, your test results improved a lot. So, now, you ignore all the following steps and just go for it. After about 3 to 4 months, if you let your guard down again, thinking, Oh, my physical strength is decreasing, and I might gain a bit of weight, you might start with even just one grade 1 egg, not two, but one at a time, little by little. [Laughter] When some people want to meet me again because they want to see me, we often have a reunion. When you go back to the way you used to eat, like feeding a dog what it vomited, you can see that your levels drop again. When you switch to a vegetarian diet, the distribution of bacteria in the intestines changes, with beneficial bacteria thriving and the problematic Proteus diminishing. As the Proteus diminishes, the pain of rheumatoid arthritis disappears, and the symptoms vanish. However, when you go back to your old ways, the numbers rise again.

I see the rise, so I started eating vegetarian food. As a result, not only the distribution of E. coli changes, but also rheumatoid arthritis decreases. Recent research results have concluded that such dietary changes reduce the inducer of rheumatoid bacteria, anti-proteus antibodies. Many papers have been published recently. However, despite that, when you come to the Skylounge these days and try bean meat instead of chicken, pork, or beef that you used to like, how do you feel? Do you like it? Do you dislike it? Are you making a face? No one is answering here, it's all the same. I don't like bean burgers. I don't like them. I don't like almond buttons. I don't like them. I don't like Numbercle. People like this give up on the experiment and leave. However, when the intestinal distribution of a significant amount of E. coli changes after switching from a meat-based to a vegetarian diet, not only patients but also those with urinary infections or inflammation in the bladder are affected.

You can see a significant improvement depending on the difference in knowledge. As I mentioned last time, there are various forms of vegetarianism. Pescatarians only eat fish while vegetarians eat dairy and eggs. Those who follow a vegan diet are complete vegetarians. However, I noticed that if vegetarians do not follow a proper vegetarian diet, their mortality rate may be higher. What is lacking is that if the nutritional level is not matched, the ratio of omega-3 to omega-6 should be at least 1:4. Many of you prefer omega-6 oil to omega-3, so the ratio is reversed. In this case, vegetarians have a higher mortality rate than people who occasionally eat meat.

I was able to see statistics showing that people die much faster. So, what was the second cause? What is lacking is the B vitamins, among which B1 and B2 are deficient. When the blood homocysteine level rises, the inflammation index also rises. Unless you are on a complete vegetarian diet, meaning you only eat meat, dairy, and eggs, and avoid acidic foods like white rice, white flour, white sugar, etc., is it considered a complete vegetarian diet while consuming refined foods? Or is it a vegetarian diet where you only avoid meat, fish, dairy, and eggs? Instead of a half-hearted vegetarian diet, like those who follow a complete macrobiotic diet with whole grains and rich in B vitamins such as B1, B2, B3, B6, and B12, these foods rich in B vitamins and whole grains can help suppress aging.

Eating mental sign is high, and developmental sign is high. When your social sound is high, in the end, when the spiritual sign is high, flying in heaven, that's what it is. So, if you really do complete vegetarianism, you can achieve complete health. Why am I experiencing such severe blood clotting even though I don't need to eat things like waffles or take aspirin? Even though I don't need to eat meat, fish, milk, or eggs, why do I have such severe blood clotting right now? Those who ask why they experience blood clotting even though they are vegetarian, I hope you got a hint in this session. You may have watched the lectures uploaded on YouTube last time, but the ratio of Omega-3 to 6 should be 1:4 or less, but at least 1:7 for the 60s group, which is 7.

There were more vegetarians in the 1st, 21st, and 30th generations. Why is the ratio of omega-3 and 6 not right, and instead of eating white rice, meat, milk, and eggs, they use refined foods like white rice, white flour, cook with vegetable oil, fry with vegetable oil, cook with vegetable oil, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle, sizzle,

You can see an interesting chart. In the bodies of people who follow a vegetarian diet, the group of people who do not follow a vegetarian diet is represented by white rectangles. And below is a chart of strict vegetarians. When we look at the anti-proteus antibody levels, we can see that the values drop significantly in vegetarians compared to non-vegetarians. This is where the bacteria that cause arthritis or rheumatism are triggered. You can see that the values drop much more in the vegetarian group than in the non-vegetarian group. Therefore, it is clear that vegetarianism significantly reduces the distribution of E. coli, which triggers cystitis. This chart once again proves that. Moreover, many of you have poor kidney function. For those with high levels of uric acid in urine, those who lose all protein in their urine, and those with high bilirubin levels.

You should understand that indeed all causes are related to a meat-based diet. People with poor kidney or liver function cannot even process their own urine, so when they try to process animal urine, their uric acid levels can only increase. Therefore, the transition from a meat-based diet to a vegetarian one has a significant impact on the composition of urine. This composition includes substances that inhibit hormone-dependent cancer growth in food. You can get a hint that these substances are present in food. If you look at the chart on the right, what are the representative hormone-dependent cancers? Hormone-dependent cancers include breast cancer, prostate cancer, ovarian cancer, and ovarian cancer. Today, we have a guest with ovarian cancer who recently underwent chemotherapy and is experiencing severe fever symptoms. Patients with hormone-dependent cancers such as breast, ovarian, or prostate cancer, like the one with prostate cancer who is here today, must always

Two cups of milk and two eggs are essential foods every day, as Dr. Mayer Park of Harvard With said that one of the ways to make your husband die quickly is by knowing this, as some of you may remember. When I gave this lecture, someone commented like that. Do you know if it's a way to make your husband die quickly? No, I'm not saying that. I just talked about the influential chart of Dr. Layer that is shown. It seems like someone was very upset by it. I would like to apologize for that. When you didn't know, it couldn't be helped, right? But now that you know, what is the food with the highest cholesterol level? It's eggs. Eggs are number one in cholesterol levels. Just like you see in the statistics of Harvard or Johns Hopkins, due to cholesterol.

Severe chronic diseases such as hypertension, hyperglycemia, and hyperlipidemia all start from cholesterol. Plant sterols, ergosterol, are the starting point. So, I hope you thoroughly understand this. Therefore, for those who take macrobiotics that prevent hormone-dependent cancer growth, there is a reason why they are less likely to get breast or prostate cancer. Do you know why Japanese people are less exposed to breast and prostate cancer? They consume a lot of saponins, natto, and soybean sprouts. To the trendy young groups who consume a lot of soybeans, you are now preventing hormone-dependent cancer growth. Soybeans contain prolactin and progestin that stimulate breast cancer.

What about saturated fats found in cheese, milk, butter, eggs, margarine, and mayonnaise? They stimulate estrogen, prolactin, and progesterone hormones, gradually increasing breast cancer. On the contrary, people who eat a lot of beans like the Japanese, reduce breast cancer because beans such as natto contain isoflavones that decrease breast cancer instead of estrogen. Therefore, it is crucial for everyone to accurately understand why breast cancer patients should eat beans. It's not estrogen, it's isoflavones. So, isoflavones do not promote breast cancer but rather inhibit it. The culprit of fat breakdown, in other words, who is the criminal? It's protein, it's fat, it's cholesterol. All three are correct. However, Dr. Colt HSD says, who is the culprit? Is it fat?

In animal meat, fish, milk, and eggs, there are clumps of oil that you might see if you look closely. If you take a closer look at a diagram, you may feel quite alarmed. Therefore, for those who eat whole foods like unrefined white rice, whole wheat flour, unrefined white sugar, unpolished rice with husk, and unprocessed foods, you can see a chart showing a significantly lower rate of hormone-dependent cancer growth. Furthermore, in unpolished rice, what is abundant are not cancer-causing substances like insulin found in meat, milk, and eggs, but instead essential fatty acids, and nitrosamines found in fruits and vegetables, with allicin in garlic and lycopene in tomatoes being representative components that have anti-cancer and antioxidant effects.

It can have an antibacterial effect and absorb fat smoothly, reducing the tumor index. Do you understand? So these days, there are people who are trying to escape to the United States after listening to lectures quickly. When they didn't eat eggs and followed a vegetarian diet, if you check the salt level instead of the uric acid level, the rheumatism index goes up. Is this a good thing or a bad thing? Is it good or bad? Do you think it's good? Yes, that's correct. So far, we thought that this rheumatism was preventing vegetarians from getting cancer, so we thought it only had anti-cancer and antioxidant effects. But today, as you study, what hint should you get? It is that not only rheumatoid arthritis patients but also patients with rheumatoid arthritis called rheumatoid manifestations, and patients with rheumatoid arthritis, cause fungi.

Eliminating Proteus bacteria, which can cause urinary tract infections, cystitis, and rheumatoid arthritis, is essential. Inhibiting and suppressing Proteus bacteria is crucial. Lignan components reduce inflammation levels. Lignans, found in low-fat vegetarian diets, effectively inhibit these bacteria. Have you found the statistics helpful? This research introduces a new treatment method for rheumatoid arthritis patients. The most important treatment method is to combat Proteus bacteria, which cause urinary tract infections, cystitis, and rheumatoid arthritis.

What it means is that a low-fat vegetarian diet should be a priority, that's the basic treatment book. So you need to remember that for conditions like erythema lupus, autoimmune arthritis, and rheumatism, if you only avoid meat, milk, and eggs, will you recover by following such a vegetarian diet? Or why are you just looking at me and doing that over there? Or what do you do instead of taking nutritional supplements through the B1, B2, B3, B6, B2ev vitamins? You know how important B2 was in the past. Instead of nutritional supplements, what should you do instead of sucking your fingers? Nutrition 3-piece set, do you know? It's a temporary three-stage effect. First, it's a trampoline that opens brain blood vessels. Second, it's a very good nutrition with high bone density. Third, the best protein.

It is both a division and the most potent anticancer agent, and then the most important thing in solving the problems of vegetarianism is how important vitamin B12 is. You studied last time that B1, B2, B3, B6, B2, and heaven are right in IP6 phytate. You should remember that they are in whole grains. So, even if you don't eat meat or fish, oh, what is this? Why is the neutral fat index so high? The culprit is white rice, the culprit is refined flour, the culprit is white sugar. Therefore, it is important to reconsider the importance of a low-fat vegetarian diet that includes unrefined whole grains and complete vegetarian restaurants. Today, we once again examined the importance of what is fundamentally the treatment for rheumatoid arthritis. I hope it was helpful to you.

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The Impact of Diet on Rheumatoid Arthritis and Autoimmune Diseases

A high consumption of dairy, eggs, and animal-based foods is linked to increased rheumatoid arthritis prevalence, while a low-fat vegetarian diet is being studied for its potential positive effects on the disease.

The use of toxic drugs like steroids and chondroitin sulfate in arthritis treatment only provides temporary relief and is associated with continuous side effects.

The content, originally thought to be specific to rheumatoid arthritis, is also relevant to patients prone to infections, colon cancer, urinary tract infections, and inflammatory bowel diseases.

The Impact of a Vegetarian Diet on Rheumatoid Arthritis Symptoms

Switching to a vegetarian diet led to a significant decrease in inflammation indicators and pain levels for patients with rheumatoid arthritis.

A 13-month experiment showed that the vegetarian diet resulted in improved strength, reduced pain, and a lighter body.

The diet also led to the release of lactic acid and skin toxins, contributing to overall wellness.

The Link Between Rheumatic Fever, Rheumatoid Arthritis, and Autoimmune Response

Rheumatic fever is caused by the immune system attacking the heart valves due to their similarity to Streptococcus bacteria, leading to indiscriminate attacks.

This confusion in the immune system response is also speculated to be a cause of rheumatoid arthritis.

Rheumatoid arthritis is more common in women and may be linked to inflammatory diseases like cystitis, with experiments showing a prevalence of Proteus mirabilis bacteria in the urine of rheumatoid arthritis patients.

The Impact of a Vegan Diet on Gut Microbiota and Rheumatoid Arthritis

Proteus mirabilis bacteria's molecular structure is remarkably similar to that of joint membrane cells, causing confusion for antibodies and leading to inflammation.

The close proximity of the female urethra to the anus makes it easy for stool to invade and cause urethritis and cystitis, especially in patients with colon cancer.

Research has shown that following a vegan diet leads to changes in gut microbiota, causing pathogenic bacteria to disappear and beneficial bacteria to increase, ultimately impacting the activity of rheumatoid arthritis.

The Impact of Vegetarian Diet on Colon Bacteria and Rheumatoid Arthritis

Switching to a vegetarian diet leads to a positive change in the distribution of colon bacteria, reducing harmful bacteria and increasing beneficial ones.

This dietary change has been linked to significant improvement in rheumatoid arthritis symptoms and pain relief, but reverting to the previous diet can cause the bad bacteria to increase again.

Proper nutrition is crucial in a vegetarian diet to ensure a balanced omega-3 to omega-6 ratio and avoid a higher mortality rate.

A lack of B vitamins, particularly B1 and B2, can lead to a rise in blood homocysteine levels and inflammation.

Following a complete vegetarian diet with whole grains and B vitamin-rich foods can help reduce aging effects.

Vegetarianism has been shown to significantly reduce the presence of bacteria that trigger arthritis and cystitis, as well as impact kidney function and urine composition, potentially inhibiting hormone-dependent cancer growth.

The Impact of Milk, Eggs, and Beans on Cancer Growth

Consuming milk and eggs is linked to high cholesterol levels, which can lead to chronic diseases like hypertension and hyperlipidemia.

On the other hand, the consumption of beans, natto, and soybean sprouts, common in the Japanese diet, can help prevent hormone-dependent cancer growth.

The intake of isoflavones from beans is crucial in inhibiting breast cancer, while the consumption of milk, eggs, and saturated fats can stimulate hormone production, increasing the risk of breast cancer.

The Impact of a Low-Fat Vegetarian Diet on Rheumatoid Arthritis

A low-fat vegetarian diet can help reduce the risk of rheumatoid arthritis by inhibiting Proteus bacteria and reducing inflammation levels.

The diet also provides a new treatment method for rheumatoid arthritis patients.

The importance of including unrefined whole grains and complete vegetarian restaurants in the diet is crucial for its effectiveness.